Tag: Corn
Delaying Alzheimer’s disease onset with a protein derived from corn
Scientists at the University of Kansas (KU) have engineered an antigen using a protein from corn to combat the toxic buildup of proteins associated with Alzheimer’s disease (Alzheimer’s). This antigen could feasibly be used in potential immunisation approaches for Alzheimer’s […]
Understanding corn: the benefits, risks and tips for you
Corn – widely known as sweet yellow corn – is a large form of maize. It is found in various foodstuffs and is sometimes eaten on its own. Selective breeding has domesticated this simple grain and changed the size, color, […]